A few years ago Casserole Gals Rhonda and Kristen had a testing of Dipping Apples. We tried several different types of apples, candy, chocolate and caramel. We had a blast and our family enjoyed our experiments.
We used Gala, Braeburn, Honey Crisp, and Fugi apples.
How good does this look? We melted caramel, dipped the apple, stuck as many mini marshmallow to it as we could and drizzled it with milk chocolate.
We used crushed graham crackers after we dipped the apple in melted caramel, drizzled it with melted milk chocolate and add a gummy worm on top.
Crushed M & M's make this caramel dipped apple colorful and a very enjoyable treat.
If you love pecans you will love this one. Melted caramel, rough chopped pecans and melted milk chocolate.
We even experimented with white chocolate, sugar crystals and sprinkles. You can make them gluten free and easily be careful of any other allergies.
We used treat bags and ribbon to decorate our apples. These would make a very welcomed treat for your guests for the holidays, a birthday party or teacher gifts! This is a great project for older kids.
Let your imagination go, try different candies, maybe chopped candy bars, more than one flavor of melted chocolate, different colored cellophane, bows, ribbon, have fun!
Cooking everything in casserole dishes!
With busy lives & sometimes quick meals, we mom & daughters team are always looking for healthy, tasty & convenient dishes to serve our family. So, please join us as we share everything from appetizers to main dishes & desserts!